NOW A QUEENSLAND TOP 100 RESTAURANT!!
SAVE THE DATE
MONDAY 28th APRIL 6:30pm - ANNIE'S LANE
The menu has been revealed!
Veraison sommelier Andrew Smith will host the dinner.
A five course degustation with wines to match for $85 per person.
24th April 2014
Parsnip soup, calamari, squid ink dressing
Zonin NV Prosecco DOCG. Veneto, IT ..
Outstanding food and wine, coupled with seamless service, in a sophisticated, yet relaxed environment. That’s our commitment to you. We’re not a function center, we’re a b..
For the third year in a row, Veraison has received the honour of a Chefs Hat awarded by the Australian Good Food Guide! We are one of just 98 restaurants in Queensland to receive the prestigious award..
Yes we do gift vouchers! The gift you give to the person who already has everything! Our vouchers can be tailored to your need.
Simply nominate the dollar amount you wish to spend.
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